No bake pineapple coconut snowballsNo Bake...Pineapple Coconut Snowballs Recipe.... 1 package (8 ounces) cream cheese, softened. 1 can (8 ounces) crushed pineapple, well drained. 2-1/2 cups flaked coconut. In a small bowl, beat cream cheese and pineapple until combined. Cover and refrigerate for 30 minutes. Roll into 1-in. balls; roll in coconut. Refrigerate for 6 hours or overnight. Yield: about 2 dozen.
Pineapple Sheet Cake ~ flavored and moistened with crushed pineapple and topped with a sweet icing laced with shredded coconut, and sprinkled with pecans is a wonderful dessert to make to feed a crowd.