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    Home Cured Corned Beef

    Gluten free • 3 hrs to cook


    4 lb Beef brisket


    6 Bay leaves, large
    2 tsp Ginger, ground

    Baking & Spices

    1 tbsp Allspice berries, whole
    1/2 cup Brown sugar
    9 Cardamom pods, whole
    1 tbsp Cloves, whole
    1 tbsp Coriander seeds
    2 cups Kosher salt
    1 tbsp Mustard seeds, whole brown or yellow
    1 tbsp Peppercorns, whole black
    4 tbsp Pickling spice
    5 tsp Pink curing salt
    1 tbsp Red pepper flakes
    1/2 Stick cinnamon


    1 gal Water
    • Andrew Reilly

      Great corn beef and cabbage. (but i like cooking the cabbage in the same pot after cornbeef is done)

    • Cindy Blaski

      Baked Corned Beef recipe gets rave reviews from those who always made it in a crock pot, pressure cooker, or boiled in water.

    • Shayna Slininger

      BAKED corned beef and sauteed cabbage. This came out so well when I made it for St. Patrick's Day last year, I can't wait to do it again. Adjust the amount of cloves, honey mustard and brown sugar as needed, some cuts of beef are larger or longer than others.

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