Thai Fish Cake (Tod Mun Pla) Recipe: drenched a dollop of chili sauce onto the fish cakes, and then topped them with a few slices of fresh cucumber. They were so fresh, juicy, and simply exquisite. Asian Recipe, Thai Fish Cakes, Cake Tods, Pla Thai, Thai Food, Asian Comforters, Asian Food, Thai Fishcakes, Food Fun
Tod Mun Pla (Thai Fish Cakes) - I am so thrilled to find this recipe! I visited Thailand about 18 years ago and had this dish in a Thai restaurant. We couldn't understand Thai, so we called the dish "Pla Blobs." I've been trying to find a recipe for these ever since!
Thai Sweet Chili Dressing A sweet chili sauce dressing with the perfect balance of spicy heat, sweetness, saltiness and sourness that is great on salads or as a marinade. See Sweet Chili Chicken & Avocado Enchiladas!!! Servings: makes 1 cup Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes
Thai Shrimp Cake 8 oz (250g) peeled and deveined raw shrimp, roughly chopped 2 tablespoons red curry paste 1 large egg 2 teaspoon fish sauce 1 tablespoon sugar 2 tablespoons coconut milk 1/4 cup (25g) chopped long bean/green beans 2 tablespoons roughly chopped Thai basil leaves 2 tablespoons oil