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Summertime Sangria: 1 Bottle White Zinfandel, 8 ozs of Strawberry Daiquiri Mix, 6 ozs of Peach-Flavored Mixer, 8 ozs of pineapple juice, 16 ozs of pineapple rum. Assorted fresh fruits: strawberries, pineapple, lemons, limes, oranges, or peaches. Mix, refrigerate & serve! Lemon Limes, Pineapple Juice, Pineapple Rum, Beaches Time, Fuzzy Navel, Summertime Sangria, Strawberries, Summer Sangria, Fresh Fruit
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Summertime Sangria 1 Bottle of White Zinfandel 8 ounces of Strawberry Daiquiri Mix (non-alcoholic) 6 ounces of Peach-Flavored Mixer (such as Fuzzy Navel – non-alcoholic) 8 ounces of pineapple juice 16 ounces of pineapple rum Assorted fresh fruits: strawberries, pineapple, lemons, limes, oranges, or peaches (any combination) Combine the wine, fruit juices, and rum in a pitcher. Cut up any fresh fruit you'd like and put into the pitcher. Chill in the refrigerator, and serve...YUMMY!
Pineapple Lemonade Ingredients: 1 bottle of Sprite or Ginger ale 1 (12 oz) can of frozen Lemonade 3/4 cup of simple syrup (sugar and water combo) 1 (approx. 20 oz) can of pinapple chunks in juice 1 apple unpeeled, cored, quarted 1 orange, halved and sliced thin 1 lemon, halved and sliced thin 6 strawberries sliced I changed this recipe big time for me.
Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large glass pitcher. Top with ice. Gently muddle mint leaves with the lemon juice. Add to pitcher. Pour wine in last and stir with a wooden spoon.