Looking for a mouthwatering Easter ham recipe that will impress your guests? Look no further than this delicious Dulce de Leche and Pear Cider Glazed Easter Ham! The ham is slow-cooked to perfection and then coated in a sweet and tangy glaze made from caramel-like dulce de leche and crisp pear cider. The result is a ham that is juicy, flavorful, and perfectly caramelized. This recipe is sure to become a new family favorite and make your Easter feast even more special.