Stuffed tomatoes with mushrooms, parmesan and spinach recipe

Stuffed Tomatoes with Mushrooms, Parmesan and Spinach you can also add shredded Mozzarella cheese. -- I'm definitely going to do a dinner of stuffed veggies

Tomato + cottage cheese, cucumber, green onion and pepper

summer lunch: tomato + cottage cheese, cucumber, green onion and pepper. I'D SUBSTITUTE SEAFOOD SALAD and leave off the GREEN ONION but otherwise love the idea of adding the peppers & cucumber into THE MIX! I love tomatoes more than lettuce anyway!

Baked Portobello Parmesan

Baked Portobello Parmesan

One Perfect Bite: Baked Portobello Parmesan - A Dieter's Delight - Foodie Friday. Sub out lowcarb bread pulsed in blender to make low carb.

Skinny Spaghetti Squash Alfredo

Skinny Spaghetti Squash Alfredo

Skinny-Spaghetti-Squash-Alfredo - I made this for dinner and it was so delicious! The meal still feels rich because of the "skinny" alfredo sauce, so I didn't even finish my one half of the spaghetti squash.

Cheesy Spinach Stuffed Portobello Mushrooms

Cheese-&-Spinach-Stuffed Portobellos

Cheesy Spinach Stuffed Portobello Mushrooms- this was FABULOUS! We used kale and cottage cheese in place of spinach and ricotta. We also grilled rather than baked this dish.

Bruschetta Tomatoes: 1 large tomato, sliced, top with 1/4 c. parmesan, 1/4 c. bread crumbs, salt, pepper, garlic, and basil to taste, drizzle with olive oil, broil until browned.

Tomato Bruschetta- 1 lg tomato sliced, minced garlic to taste, parmesan cheese, salt & pepper, drizzle EVOO 425 for 10 minutes I took out breadcrumbs

Getting it done every damn day

Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

Put trimmed green beans and sliced mushrooms in a gallon ziploc with 2 Tbs each of olive oil and balsamic vinegar. Shake to coat, then spread evenly on a rimmed baking sheet. Roast at 450 for minutes, then sprinkle with kosher salt, pepper and parmesan.

Roasted Parmesan Creamed Onions

Roasted Parmesan Creamed Onions