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  • Amy Williams

    Crockpot Cube Steak and Gravy. . .Cube steak (family size pack); 2 cans (10.75 ozs.) cream of mushroom soup; 1 envelope onion soup mix; 3/4 cup water; salt and pepper to taste. . . Directions: Place all ingredients in a crock pot. Cook on low all day. Serve over rice, noodles, mashed potatoes or with your favorite side dishes.

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Crockpot Beef Stroganoff 1-2 lbs cube steak, cut into one-inch pieces 2 cans condensed golden mushroom soup (no substitutes!) 1 cup chopped onion 1 Tb Worcestershire 1 14 oz can beef broth, salt & pepper 4 oz cream cheese, room temp 1/2 c. sour cream In the crockpot, combine the meat, soup, onion, Worcestershire sauce, salt & pepper and beef broth. Cook on low for 5-6 hours 3. Stir in cream cheese and sour cream about half hour b/f serving. Serve over Egg Noodles.

One pinner said: It will melt in your mouth... crockpot cube steak ( I use one can cream of chicken, and one can golden mushroom.)

Crockpot Orange Chicken Recipe! ~ from TheFrugalGirls.com {this recipe is so easy... and SO delicious!!} #crockpot #recipes

Cube Steak with Wine and Mushroom Gravy - I used Venison and while this is a great base for the recipe I did make some changes. It was a little tough so next time I will simmer on low for longer or maybe even put in the crockpot for a couple of hours. :D Great flavors!