Seared Scallops with Apple Cider-Balsamic Glaze _ I figured that an apple cider glaze would really bring out the natural sweetness of the scallops. Add spinach & cremini, oyster, & shitake mushrooms to that, for some earthiness, a bit of bacon, & I think you have a meal!
Perfectly Seared Scallops ~ The taste of scallops is so unique you just can’t confuse it with anything else.. Please also visit www.JustForYouPropheticArt.com for colorful-inspiratational-Prophetic-Art and stories. Thank you so much! Blessings!
The BEST EVER Beer Battered Fish and Chips! Great flavours and don't forget your shake of vinegar and sprinkle of salt! You can also make smaller portions to serve at parties or for an appetizer. Always popular!
Caprese Stuffed Garlic Butter Portobellos by cafedelites: Garlic buttered Portobello Mushrooms stuffed and grilled with fresh mozzarella cheese, tomato slices and fresh shredded basil leaves and drizzled with a rich balsamic glaze. #Mushrooms #Portobello #Caprese