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    April Caddell
    April Caddell • 3 years ago

    "Crack" Dip: 16 oz. sour cream, I pkg. Hidden Valley Ranch salad dressing/seasoning mix, 3 oz. bacon bits (pkg., not jar) I cup shredded cheddar cheese. Blend together, refrigerate for 24 hrs.

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    Cheddar Bacon Ranch "Crack" Dip; use 1/2 cream cheese, 1/2 sour cream for creamier consistency

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    I gave in and finally tried "crack dip" and WOWEE, this is yummy!


    Crab Ragoon Dip...if you love crab ragoon from your favorite Chinese place...you're gonna love this hot dip!

    Warm Crack Dip serves 10-12 (Printable Recipe) •8oz cream cheese, softened •1 (1oz) package Ranch dressing mix •1 (3oz) bag bacon bits (Oscar Meyer) •2 cup shredded cheddar cheese •16 oz sour cream Preheat oven to 400. In bowl, combine all ingredients; mix well. Transfer to 2-quart baking dish; cover. Bake dip 25 to 30 minutes or until hot and bubbly

    The recipe for the BEST party dip EVER.

    1 (16 ounce) can refried beans 2 cups shredded Cheddar cheese 1 (1 ounce) package ranch dressing mix 1 cup sour cream In a small saucepan, combine beans, cheese, ranch dressing mix, and sour cream. Heat the mixture over a medium heat, stir until the ingredients are well blended and warm.

    Warm "Crack" Dip - cream cheese, sour cream, bacon, cheddar and Ranch - totally addicting! There is never any left at parties!