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Carrot Pancakes, healthy twist on pancakes, kids love them, fun to make with kids, great spring or fall recipe

Carrot Pancakes, healthy twist on pancakes, kids love them, fun to make with kids, great spring or fall recipe

Zucchini Feta Fritters with Tzatziki Sauce. Mmmm, sounds so good.

Zucchini Feta Fritters with Tzatziki Sauce

Zucchini Fritters by damndelicious: Easy to make, low calorie, and the perfect way to sneak in some veggies. #Fritters #Zucchini #Light

Zucchini Fritters

Zucchini Fritters by damndelicious: Easy to make, low calorie, and the perfect way to sneak in some veggies. #Fritters #Zucchini #Light

Crispy cheesy corn cakes served with spicy & zesty avocado salsa makes a perfect vegetarian lunch/light dinner.

Cheesy Corn Cakes with Spicy Avocado Salsa

Crispy cheesy corn cakes served with spicy & zesty avocado salsa makes a perfect vegetarian lunch/light dinner.

Sweet corn & zucchini fritters  1 1 2 cups self-rising flour 1 cup milk 2 eggs 2 corn cobs, kernels removed 1 zucchini, grated oil for shallow-frying Whisk flour, eggs and milk together until smooth..

Sweetcorn and zucchini fritters

Sweet corn & zucchini fritters 1 1 2 cups self-rising flour 1 cup milk 2 eggs 2 corn cobs, kernels removed 1 zucchini, grated oil for shallow-frying Whisk flour, eggs and milk together until smooth..

zucchini potato fritters. Made - very good! 1 c zucchini, grated, drained, 1 c grated potato,1/2 tsp salt, 1/2 shallot, minced, 1/4 c grated parmesan, 1/4 c potato starch, 1/4 tsp garlic salt, 2 eggs, 1/4 tsp black pepper, 1 tsp parsely. Drain water from grated zucchini.In a medium bowl, combine the zucchini, potato, shallot, seasoning & eggs. Heat 1 TBsp oil in pan over a med high heat. Make 4 patties. Cook for 4 minutes on each side. Repeat with another 4 patties. Serve warm. Gluten Free!

zucchini potato fritters. Made - very good! 1 c zucchini, grated, drained, 1 c grated potato,1/2 tsp salt, 1/2 shallot, minced, 1/4 c grated parmesan, 1/4 c potato starch, 1/4 tsp garlic salt, 2 eggs, 1/4 tsp black pepper, 1 tsp parsely. Drain water from grated zucchini.In a medium bowl, combine the zucchini, potato, shallot, seasoning & eggs. Heat 1 TBsp oil in pan over a med high heat. Make 4 patties. Cook for 4 minutes on each side. Repeat with another 4 patties. Serve warm. Gluten Free!

Zucchini Tots

Zucchini Tots

Zucchini Tots by skinnytaste: A great way to get your picky vegetables eaters to eat zucchini! Great for a snack or side dish.

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