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Zuppa Toscana Soup -- Olive Garden knock-off, in the crock pot no less! I have the regular recipe but crockpot sounds even better!

ehow.comfrom ehow.com

How to Cook Chicken Wings in a Slow Cooker

This is the best way to make a ton of juicy, flavorful chicken wings! The slow cooker is the best thing to happen to all kitchens and this recipe is proof! A must, easy way to cook chicken wings here: http://www.ehow.com/how_6464727_cook-chicken-wings-slow-cooker.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

Key Ingredientfrom Key Ingredient

Slow Cooker Lasagna

Crockpot Lasagna

BettyCrocker.comfrom BettyCrocker.com

Slow-Cooker Hamburger Hash

Hamburger Hash. My granddaughters love hamburger helper. This might work instead.

HOLY MOLY..I've heard this is so good! Crockpot Italian Chicken: 4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta. Wowzers!

For a party! cook hot dogs in the crock pot - don't add water. they will release moisture on their own. cook on low for 4 hours. taste like they were cooked on a roller!----need to remember this!!

Easiest and most amazing roast ever. Combine the ranch, italian dressing and brown gravy packets with a 1/2 cup of water and pour over roast in a crock pot. Sooo good! {photo only}

mrshappyhomemaker.comfrom mrshappyhomemaker.com

Tamales - with your crockpot's help

Tamales in the crock pot

LaaLooshfrom LaaLoosh

Crock Pot Beef and Broccoli Recipe - 8 Points

Crock Pot Beef and Broccoli Recipe - 8 Points + - LaaLoosh

Women Living Wellfrom Women Living Well

Creamy Bacon Chicken in the Crock Pot

Winner Winner Chicken Dinner ... Creamy Bacon Chicken in the Crock Pot ... serve with mashed potatoes or rice and a greenie veggie or salad for an easy weeknight dinner.

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Crockpot Lasagna

Crock Pot Lasagna.... 1 pound Ground Beef Lasagna noodles 1 jar spaghetti sauce 1 1/2 cups cottage cheese 1 1/2 cups shredded Mozzarella cheese 2 tablespoons grated Parmesan cheese