Kale and Quinoa Salad with Salmon (or chicken!); Added a tad more honey and OJ to the dressing. Used mostly spinach. Chopped kale (couldn't find baby kale) and added it to the quinoa while it was still hot. **MK
Asparagus Egg and Bacon Salad with Dijon Vinaigrette
1 hard boiled egg, sliced 1 2/3 c chopped asparagus 2 slices cooked and crumbled bacon 1/2 t Dijon mustard 1 t olive oil 1 t red wine vinegar pinch salt and pepper Boil asparagus 2 to 3 minutes, until tender yet firm. Drain. Set aside. In a small bowl mix the Dijon, oil, vinegar and a pinch of salt and pepper. Arrange the asparagus on a plate, top with egg and bacon and drizzle with the vinaigrette. Enjoy!
Autumn Arugula Salad with Caramelized Squash, Spiced Pecans and Pomegranate Ginger Vinaigrette
Chinese Chicken Salad- Trader Joe’s Asian Style Spicy Peanut Vinaigrette, the preshredded coleslaw mix and leftover chicken breast chopped. A few toasted sesame seeds, sliced almonds and green onions .
Fresh Corn & Blueberry Quinoa Salad with Honey Lemon Vinaigrette