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Mini Spinach and Mushroom Quiche

Gluten free • 1 hr to make • Serves 6

Meat

6 strips Turkey bacon

Produce

2 cups Baby spinach
1 Greens, Mixed
10 oz Mushrooms, white
1 Shallot, small

Refrigerated

4 Egg, whites large
4 Eggs, large

Baking & Spices

1 Kosher salt and freshly ground black pepper
1 Pinch Nutmeg

Oils & Vinegars

1 Cooking spray
1 tbsp Olive oil

Dairy

1/3 cup Fontina cheese, grated
1/4 cup Skim milk
Katie Elek
Katie Elek • 2 years ago

appetizers