Super moist, spiced Carrot Cake stuffed with sweet Cream Cheese Filling and drizzled with sweet and tangy Orange Cream Cheese Glaze that will have you drinking it straight from the bowl. #carrotcake #easterdessert
Classic French Napoleon | DianasDesserts.com. I always heard this called the "mille feuille" when I lived in Paris. I bought two a day and ate them with relish. Yeah, I also gained about 10 lbs. in old Paris. This is a must for all pastry lovers!