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This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York  in 2008. After the gou...

This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York in After the gou.

Lidia Bastianich's Cannoli recipe - Sounds yummy and what a way to impress guests!

Cannoli Napoleon's -- Lidia Bastianich's Cannoli recipe - Sounds yummy and what a way to impress guests!

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Chicken Parmigiana

Lidia's Italy: Recipes: Chicken Parmigiana, New Style; stuff with a mixture of ricotta, shredded parmesan or mozzarella, fresh copped basil, and a little salt.

spaghetti carbonara

Lydia's Spaghetti Carbonara

Lidia Bastianich's Linguine alla Carbonara - one of the most delicious dishes ever. Fantastico dish for smoked pancetta we got at the Italian street market in south Philly this morning.

This recipe comes from Lidia Bastianich’s book called “Lidia’s Italian American Kitchen”.  Lidia is one of my favorite chefs.  I absolutely love her cookbook and have made many recipes from it.  This sauce takes at least 2 hours to cook to get the full flavor of the meat.  I cooked it for 2 1/2 hours....Read More

Bolognese Sauce is a delicious Italian sauce that you will absolutely love

This recipe comes from Lidia Bastianich’s book called “Lidia’s Italian American Kitchen”. Lidia is one of my favorite chefs. I absolutely love her cookbook and have made many recipes from it. This sauce takes at least 2 hours to cook to get the full flavor of the meat. I cooked it for 2 1/2 hours....Read More

Lidia Bastianich's easy baked ziti will be an instant family favorite

Lidia Bastianich's Baked Ziti

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