There’s more to see...
Come take a look at what else is here!
He used Pinterest to start his collection
Join Pinterest to find (and save!) all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site
  • Ashleigh Wolfe

    Baked Crab Rangoon: 1/8 t garlic salt, 1/8 t Worcestershire sauce, 14 wonton wrappers, 1 sm green onion, 4 oz imitation crab, 3 oz cream cheese. Bake at 425 °F for 8-10 minutes or until golden brown.

  • Amy Cody

    Weight watcher recipe. These are my favorite! Baked Crab Rangoon... 1/8 tsp garlic salt, 1/8 tsp Worcestershire sauce, 14 won ton wrappers, 1 small green onion, 4 oz imitation crab, 3 oz cream cheese... Bake at 425 °F for 8-10 minutes or until golden brown.

Related Pins

BABY SHOWER FINGER FOOD RECIPES | Baby Shower Crab Rangoon Appetizer & More Baby Shower Party Recipe ...

Healthy Baked Crab Rangoons!

Baked Crab Rangoon, I've done fried ones but not baked....definitely will have to try !

Baked Crab Rangoon - very easy to make and great for dinner part appetizers :)

Crab Rangoon - fried wonton filled with cream cheese with tiny bits of crab meat. #appetizer #seafood

Crab Rangoon 4 ounces cream cheese 1/3 cup mayonnaise 1 clove garlic, minced or a few dashes of granulated garlic 2 green onions, sliced 6 ounces good crab meat 30 mini Fillo cup shells duck sauce Mix the first 4 ingredients together until smooth and fold in crab meat. Using a small spoon, fill each Fillo Cup. Bake in 400 degree oven for 7 minutes. Serve with duck sauce. Makes 30 pieces.

Six Sisters Baked-Crab-Rangoons are one of our favorite dishes!!

Crab Rangoon I have made these. Only difference I have pinched all for corners together, the way you usually see them in a restaurant. Eating them while they are hot and crispy on the outside and creamy on the inside is fantastic.

Baked Crab Rangoon. Very creamy and delicious. Saves on calories too because it is baked.