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Pinner tip for keeping berries from going moldy: When you get your berries home, prepare a mixture of one part vinegar (white or apple cider probably work best) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you may not taste the vinegar), and pop in the fridge. The vinegar kills any mold spores and other bacteria that might be on the surface of the fruit. Raspberries will last a week or more.

from Sallys Baking Addiction

Raspberry Swirl Sweet Rolls

Homemade Raspberry Sweet Rolls | from

Painted strawberry rocks in your berry patch chase the birds away from your real ones. They hate pecking on stones and assume all are hard. (Other painted rocks can be viewed here, too.)

from BuzzFeed

14 Fruit Hacks That Will Simplify Your Life

The easiest way to tell if an avocado is ready to eat | 14 Fruit Hacks That Will Make Your Life More Delicious

Yum Yum Sauce -the Japanese mayo sauce you get at hibachi steak restaurants INGREDIENTS: 1 cup mayonnaise 3 tablespoons white sugar 3 tablespoons rice vinegar 2 tablespoons melted butter 3/4 teaspoon paprika 3/8 teaspoon garlic powder

I couldn’t believe this worked! To make your grill non-stick all you need to do is cut an onion in half and rub the cut side on the heated grill grate.

from Spend With Pennies

Fruit Salsa with Cinnamon Crisps

Fruit Salsa with Cinnamon Crisps Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great recipes! I need to be able to give this recipe a 100 star rating... it's THAT good and so easy!  This is perfect as an appetizer, snack,...