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  • Michelle Bianco

    Cheddar Chicken « Food for Thought

  • Sara Reagan McNabb

    Cheddar Chicken.... Originally from Real Simple.... Once you make this recipe, your family will beg you for it all the time.... It is simple to make and absolutely delicious....

  • Monica Bingham

    CheddarChicken

  • Molly Spence

    Cheddar Chicken, comfort food

  • Renae Cuestas

    Cheddar Chicken...originally from Real Simple. This chicken dish was good, but nothing amazing in our books. I added some extra garlic and italian seasoning in with the cracker/cheese/garlic mixture as well as some squirts of Tabasco sauce in with the melted butter for more flavor. Had we not done this, I think it would have been far too bland!

  • Cassie Peterson

    Cheddar Chicken.......originally from Real Simple. Once you make this recipe, your family will beg you for it all the time. It is simple to make and absolutely delicious. CHEDDAR CHICKEN Serves 4 * 16 buttery crackers, crushed (3⁄4 cup) * 6 ounces sharp Cheddar, grated * salt and black pepper * 4 boneless, skinless chicken breasts * 4 T butter, melted Heat oven to 350°. Dip the chicken in the butter, then in the cracker mixture. 30 min.

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