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  • Elizabeth Balwinski

    1)Mix a white cake mix as directed. Separate into as many bowls as you want colors. 2) Place each color of batter into individual gallon baggies. Cut a corner of the baggie off. 3)Using the baggie you just filled with caked batter, layer to fill each 1/2 pint jar halfway full of cake batter. If you fill it more than that, it will bake over and out of the jar. 4) Place on a baking sheet and bake at 325 for 45 or so minutes until your knife comes out clean. 5)Scoop the top of the cupcake off to make room for the icing.

  • Keely Victoria

    How to make rainbow cupcakes in a jar. (Running With Glitter: Jar of Happiness for my Birthday)

  • Stephanie Barton

    Rainbow Cupcakes in Mason Jars

  • Brittany Charmaine

    ~Rainbow cake in a jar~

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rainbow cake in a jar would be adorable for a little girls birthday party

i'd fill these with fruit for guests then they would have an iced tea/lemonade glass to drink from afterwards! so cute!!!

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These are SOOO yummy! I made them without the candy bar center and chocolate topping (just for ease) and WOW!

Neopolitan chocolate cupcakes with Swiss meringue buttercream--served in mini mason jars. "The perfect way to serve a cupcake to a frosting lover. Not only do they get three layers of different flavored frostings, but they also have a great ratio of cake to frosting."