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Franciscan Crabs, Francisco Food, Food Mafia, Bon Appetit, Sea Food, Fresh Crabs, San Francisco, Crabs Restaurant

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Crab Fondue at Franciscan Crab Restaurant

Crab Chowder in Sourdough Bread Bowl. The Franciscan Crab Restaurant, Fisherman's Wharf, San Francisco. 415.362.7733

View from one of the tables at Franciscan Crab Restaurant

Crab Martini. I watched Paula make this today on TV and it looked amazing! Make it ahead and keep it in the fridge for dinner guests.

Crab Macaroni and Cheese. I just had this entree at a local restaurant on the weekend. I recommend adding some Old Bay seasoning for spice.

baked Crab & Artichoke Dip. very good!! i used shredded mozzerella and it was a cheesy goodness! i topped it with four cheese blend and parm and more mozz! i thought the bundle of onions was a lot but it was just perfect! i used sour cream and 1/3 less fat cream cheese. everyone loved it! 5/5