"The texture was perfectly creamy, as any good risotto should be." [Photograph: Caroline Russock] For our final pressure cooker vs. traditional cooking methods face-off, I decided to focus on risotto. If you've ever made risotto at home you know making.
Recipe for World's Easiest Grilled Vegetables (How to Cook Vegetables on the Grill). You won't believe how a couple of simple tricks turn grilled vegetables into a wow-your-guests side dish! [from Kalyn's Kitchen]