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  • Ginger

    Made 6-7-2013. This is pretty good. It has enough flavor to keep your taste buds busy, but it feels like it's missing something. I did NOT make it in a slow cooker. The only crock pot part of it is the cooking of your veggies. You still have to spend 45 min - 1 hour assembling the soup with the roux and dairy after you get home, so it doesn't save you any time really. I chose to soften the veggies in my dutch oven/stock pot. Same time and less mess. [crockpot tomato basil parmesan soup]

  • Betsy Ercolini

    Crockpot Tomato Basil Parmesan Soup Recipe. If you're looking for a really good soup that you can make in the crockpot then you need to make this oh so delicious soup really soon. slow cooker

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Slow Cooker Tomato Basil Parmesan Soup..I made this tonight with "fancy" grilled cheese sandwiches(French bread, garlic butter, provolone-mozzarella cheese). Soup was delicious and the sandwiches were the perfect compliment. The boys have hailed me as the best cook ever ♥

This looks absolutely delicious....perfect for a cold, damp evening. Slow Cooker Tomato Basil Parmesan Soup

Tomato-basil parmesan soup for the crockpot. So good with grilled cheese sandwiches.

tomato basil parmesan soup for the crock pot. Made this today. Subtle tomato flavor. Lightened it by using 1c skim milk and 1c half and half. Didnt stir in Parm but just grated some on top before serving. Great with simple grilled cheese sandwiches. Kids liked the soup. Though not likr Norstrom Cafe's tomato soup (which has something like 2 cups of heavy cream), I will make again.

tomato basil parmesan soup - done in a slow cooker

TOMATO BASIL PARMESAN SOUP- Put in crockpot: 2(14oz) can diced tomato; 1 c each: finely chopped celery, carrot & onion; 1 tsp oregano; 1 T basil; 4 c chicken broth, 1/2 bay leaf. Cook on low 5-7 hrs. 1/2 hr before serving melt 1/2 c butter over low heat, add 1/2 c flour. Whisk constantly 5-7 min. Slowly add 1 c hot soup. Add 3 more stir til smooth. Return to pot. Add 1 c parmesan, 2 c warm cream, 1 tsp salt, 1/4 tsp pepper. Add more oregano & basil if needed. Cook on low 30 min more

Yum! Use Potato Flour/Starch instead of flour. Can't wait for a cold fall day now! Creamy Tomato, Basil, Parmesan Soup | Tastes Better From Scratch

Tomato basil parmesan soup-slow cooker or stove

Tomato Basil Parmesan Soup in the Slow Cooker (or on the stove top)