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  • Lerina Steenkamp

    Freeze herbs in olive oil, toss in pan when needed and never waste fresh herbs

  • Remy Lynn

    Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again! - I do this but never tried in ice cube trays, next time!

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Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again! GENIUS!

Freeze fresh herbs in olive oil! Now you can easily add the cubes to pasta or potato dishes, stews, soups, or for roasting onions, garlic, and other veggies.

How to Freeze Fresh Herbs. This is a great idea if you are growing fresh herbs and have a ton of them! Or if a recipe calls for a little bit and you have to buy the whole container. Don't waste them--freeze them! Here's how to do it.

I love making these ice cubes because it is a money saver. Gluten - Free. Save herbs to use later

Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again!

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Freeze fresh herbs in olive oil, toss in pan when needed. No need to ever waste fresh herbs again!

I like to use the freshest ingredients as often as possible when I’m cooking. And I truly believe that nothing compares to the taste of fresh herbs from the farmers market. However, I find myself disappointed when I can’t use my rosemary, oregano, sage or thyme before they expire. I saw a pretty genius idea that solved this dilemma. Enter: Infused olive oil ice cubes.