Another pinner says: Bacon & Cheese Quiche... I make this every few weeks for dinner at my house! just use a pre-made roll-out pie crust, then I whisk together about 5-7 eggs and 1-2 cups milk, and pour it into the pie crust. I add about 1-2 cups shredded cheese (my fav is a mexican blend), about 1/4 cup parmesan cheese, and 3-5 slices of crumbled bacon. Pop it into the oven at 350 degrees for 40-60 min, until a fork poked into the center comes out clean.
Cowboy Quiche by Ree Drummond / The Pioneer Woman, via Flickr - 1 whole Unbaked Pie Crust (enough For A Deep Dish Pan) 2 whole Yellow Onions, Sliced 2 Tablespoons Butter 8 slices Bacon 8 whole Large Eggs 1-1/2 cup Heavy Cream Or Half-and-Half [try evaporated milk] Salt And Pepper, to taste 2 cups Grated Sharp Cheddar Cheese