Chang s Mongolian Beef 2 teaspoons vegetable oil teaspoon ginger, minced 1 tablespoon garlic, chopped cup soy sauce cup water cup dark brown sugar vegetable oil, for frying (about 1 cup) 1 lb flank steak cup cornstarch 2 large green onions
P.F. Chang's Style Mongolian Beef! Easy and Amazing
This Mongolian Beef recipe is super easy to make and uses simple, readily available ingredients! Whip this up in under 20 minutes and have the perfect mid-week dinner meal! Basically Ginger Beef if you add shredded carrot.