Simple Tip: How to Keep Lettuce Fresh Longer After reading this and being really tired of tossing spinach or lettuce that doesn't get eaten right away, I'm going to be following this simple suggestion.
Lemon pasta with chicken, spinach & tomatoes // In a skillet over low heat, cook the oil, garlic, and crushed pepper until the oil sizzles (7-10 mins). Add lemon juice, cream, & reserved 3 tbs pasta water to the oil mixture. Cook over medium low heat until it bubbles. Add pasta, zest & 3/4 c. Parmesan to the cream sauce. Add chicken, spinach & tomatoes. Top with remaining cheese.