of raw (not frozen) chicken breast, 1 packet of dry ranch dressing, 1 packet chicken taco seasoning & 1 can of chicken broth. Put in the crockpot and cook on low for 3 hours. Shred the chicken and cook on low another 30 min.
Buffalo Chicken in the crock pot: 3 lb frozen chicken, 1 bottle buffalo sauce, 1 packet of ranch, throw it all in the crock pot for hours, shred. A favorite at our house! I've served on buns. Would like to use leftovers to make buffalo chicken pizza!
Chang's Lettuce Wrap ground chicken breast medium onion, minced salt & pepper, a dash of each 2 large cloves garlic, minced 1 inch gnob fresh ginger, peeled & minced 1 Tablespoon sesame oil 2 Tablespoons soy sauce Tablespoon water