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3-4 cups of cooked chicken 2 cups of chicken broth 1/4 cup butter or margarine 1 cup self-rising flour 1 cup milk 1 can of cream of chicken soup. Melt butter in 9x13 baking dish spread chicken over butter, which together Milk & flour pour over chicken do not stir Whisk Chicken broth and cream of chicken soup Pour over mixture Bake uncovered for 35 minutes or until brown at 400 degree oven.
Chicken and Dumplings is the perfect classic comfort food. This easy rendition is made with roasted chicken and topped with tasty dill dumplings.
Chicken & Dumplings 1 1/2c milk 1c peas/carrots 1c cooked chicken 1 10oz can creamy chicken mushroom soup 1c bisquick mix 1/3c milk Heat 1 1/2c milk, peas, carrots, chicken & soup to boiling. In bowl, stir bisquick & 1/3 c milk until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture. Cook uncovered over low heat for 10 min. Cover and cook 10 more minutes.