Movie night treat: Marshmallow Caramel Popcorn. 1/2 c. brown sugar 1/2 c. butter 9-10 marshmallows 12 c. popcorn. Microwave brown sugar and butter for 2 minutes. Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes. Pour over popcorn. Yum
We tend to make too much popcorn when we use our popper! This was perfect, with easy ingredients I had on hand. I didn't, however, have corn syrup, so I used maple syrup; making it Maple Marshmallow Popcorn. YUM!!! The toddlers loved it, too.
Yummy soft caramel popcorn! 1 C. Brown Sugar, 1 cube butter, 1 C. light Karo syrup, 1 can sweetened condensed milk. Melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly. Pour over popcorn immediately (this recipe will cover three bags of popcorn thoroughly).
CARAMEL CORN "Less than 10 minutes to make, 45 minutes to bake, no candy thermometer and you can be eating this in less than an hour. When I say it's awesome, I'm not kidding there either...I have NEVER met anyone who didn't love this caramel corn."