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Cooler Corn On The Cob: pour boiling water over your corn in a cooler and then close the lid for 40 minutes while you are grilling...no heating up your house!

How to shuck and cook corn on the cob quickly, in 3 simple steps. No corn silk will be left, it comes out clean #Corn, #HowToShuckCornQui...

This lady is a genius!!!! WOW! 4 hours, 46 meals, 95 dollars. Another pinner said, "I started doing this earlier this year and cannot believe how much stress it has eliminated and how much better we are eating while saving money."

How To Cook The PERFECT Steak . . . In Your Cooler!

Good way to keep food dry in your cooler

Never boil corn again! Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk. Bonus - keeps more of the nutrients in the corn.

Probably the coolest thing I've ever seen. Website where you click what you have in your fridge and it gives you recipes. This just blew my mind.

Slow Cooker Corn on the Cob