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Spicy Thai Coconut Soup -Served over a bowl of brown rice to add some hardiness. 2 tsp olive oil 1 1/2 cups mushrooms, sliced 1/2 cup red bell pepper, diced 1 inch ginger, peeled and minced 4 cloves garlic, minced Half stalk lemon grass, cut lengthwise 2 tsp thai red curry paste 3 cups chicken broth 1 cup coconut milk 1 tbsp sugar 3 tsp soy sauce Fresh koriander

Thai Coconut Curry Soup. We modified a few ingredients that were hard to find and it still turned out great!

Chef Michael Smith: Thai Coconut Curry Soup. The best thai soup recipe

Thai Chicken Coconut and Vegetable Soup Recipe ~ This is so easy to make and is to die for!

Thai Coconut Shrimp Soup, fresh, lightened up, with a perfect balance of flavors. This delicious recipe is the best I've made!

Spicy Pepper Coconut Yellow Thai Curry Sauce. I tried making this with red curry instead of yellow and it was inedible. I don't think I'll ever be able to eat anything with curry in it again. If you still want to try making it, definitely use yellow curry and I'd cut the pepper in HALF. Tasted like straight up pepper.

Dressed-Up Ramen | Spicy Thai Coconut w/ Peanuts + Scallions + Cilantro // via Faring Well #vegan #recipe

Interesting recipe for pumpkin. Has jalapeno and cilantro in this Thai-inspired soup.

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// Thai-style Carrot and Coconut Soup