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Garlic Parmesan Roasted Chickpeas. SUPER tasty and was such a healthy snack to keep around the house. I like 'em really crispy, though, with no mush left inside. Shake them often, so they bake evenly (my first batch burned on the bottom).
Happy Friday! This short work week really flew by. I’m currently working on a vegan recipe assignment for a magazine that’s due this week and will be published in September. I’m excited to share it with you! I’m testing & writing recipes this afternoon so hopefully no disasters/small kitchen fires/flops occur… ;) You know w
Chickpea Recipes • Cinnamon and Sugar Roasted Chickpeas - Paint and Tofu • BBQ Chickpeas - Sweet Remedy • Lemon Zest Roasted Chickpeas - Nosh on it • Masala Roasted Chickpeas - US Masala • Roasted Wasabi Chickpeas - Healthy Tasty Cheap • Spiced Chickpeas with Anardana - The Kitchn • 15 More Ways to Flavor Roasted Chickpeas