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Food & Winefrom Food & Wine

Oven-Braised Short Ribs with Pasilla-Tomato Mole

These supertender short ribs are braised in a rich, tangy, easy mole sauce made with smoky pasilla chiles, tomatoes and spices.

Food & Winefrom Food & Wine

Oven-Braised Short Ribs with Pasilla-Tomato Mole

Oven-Braised Short Ribs with Pasilla-Tomato Mole Inspired by his grandmother, chef Hugo Ortega uses smoky pasilla chiles, tomatoes and spices to make a rich, tangy mole sauce for braising tender short ribs.

Epicuriousfrom Epicurious

Spicy Grilled Chicken with Creamy Pumpkin Mole Sauce

Spicy grilled chicken with creamy pumpkin mole sauce. I imagine it tastes like fall, but spicier.

The Iron Youfrom The Iron You

Easy Healthier Crock-Pot Chicken Mole

Easy Healthier Crock-Pot Chicken Mole (Hmmmmm, could be interesting? I'm something of a stickler about my mole...)