This is one of my favorite sides to make, it pretty much goes with anything you want to eat. For one, I just love green beans – but when you add butter, garlic and parmesan it makes it irresistible. These garlic parmesan green beans are seriously tasty, they’ll leave your plate just as fast as they touch it! I like the crunchy texture, so I don’t fully cook my green beans when I’m steaming them. You might be asking “How do I choose my green beans at the store?” Easy! Take your time to pick…
Dried Beef / Chipped Beef Cheese Ball This is my most requested recipe. We have it at every family function, and it always goes fast. I often double the recipe, making one really large cheese ball. I got this from my mother, who got it from an old cookbook. It really is simple and delicious. You will never want to make another cheese ball. Enjoy!
Garlic and Lemon Chicken with Red Potatoes and Green Beans
Garlic Lemon Chicken Bake. I really want to make this. made this tonight . too much lemon for our tastes. would put a lemon slice on each chicken breast and call it good. also added a couple of tsp of italian seasoning and used tuscan flavored olive oil.
easy meal that took about 5 minutes to make and kept me full all morning. Ingredients: 1/3 cup 100% Egg whites 1/2 hass avocado 1 large tomato Cracked pepper & Garlic salt for taste Prepare the egg whites as you would an omelet, slice the avo, cut the mato, add as much seasoning as you want, and you’re DONE! :) Nutritional Info: Cal-200 / Carb-14g / Protein-15g / Fiber-7g