• Megan Humann

    Freezer Cooking with Slow Cooker Recipes Great idea for Fall! don't have to do all that prep in the morning for a slow cooker meal!

  • Gina Geralyn

    Freezer Cooking with Slow Cooker Recipes - crockpot meals in bags with lots of vegetables!

  • Anna Vescovo

    Healthy Mama BBQ chicken freezer meal: Freezer Cooking with Slow Cooker Recipes

  • Blonde Catalogue

    BBQ Chicken Freezer to Crock Pot - freezer cooking with slow cooker recipes

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Creamy Chicken and Asparagus Pasta with Bacon

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How to Roast Vegetables Cheat Sheet from 100 Days of Real Food

Let me introduce you to the easiest salsa you've ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but it's down right delicious. Unlike pico de gallo, it's more like a salsa you'd get in a Mexican restaurant served with chips before you get dinner. This

Ingredients *6 to 8 cups chopped romaine lettuce *2 medium pears, chopped *1 cup dried cranberries *1 cup chopped pecans *8 slices thick-cut bacon, crisp-cooked and crumbled *Poppy seed Salad Dressing (I like T. Marzetti) *Balsamic Vinaigrette (I like Newman's Own Light Balsamic Vinaigrette)

Garlic Cheese Pull Apart Bread

Grilled Mozzarella Sandwiches on garlic bread, serve with a side of marinara. Why have I never thought of this?

Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium(and it has silica in it, which is like the little packet found in new shoes that says DO NOT EAT!). This is just full of flavor. Simply spices! 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4 T crushed red pepper

One pinner wrote: My family LOVES this recipe! We've made it probably 6 times since I found it. My boys always ask for more. It's a keeper!! RANCH CHICKEN Combine: 3/4 cup crushed cornflakes. 3/4 cup parmesan cheese. 1 packet of hidden valley ranch dressing mix. Dip 8 chicken halves in melted butter and then roll in cornflake mix. Place in greased 9x13 pan. Bake @ 350 for 45 min. Best. Chicken. Ever!

Repinning! Cream Cheese Chicken Enchiladas - No joke: these were the best enchiladas I have ever made. My kids even ate them cold as leftovers.

Sugar-Spiced Pork with Squash and Potatoes Recipe

The "7-6-5" Method for Perfect Grilled Pork Tenderloin. Works every time!

LOADED BAKED POTATO & CHICKEN CASSEROLE: 2 lbs chicken breasts, 8 potatoes (cubed), 1/3 c olive oil, 1½ tsp salt, 1 Tbsp fresh ground pepper, 1 Tbsp paprika, 2 Tbsp garlic powder, 6 Tbsp hot sauce, TOPPINGS: 2 c shredded cheese, 1 c crumbled bacon, 1 c diced green onion

Blueberry cheesecake popsicle bites... only four ingredients: blueberries, light cream cheese, sugar and light cool whip. when frozen in ice cube tray they were around 10 calories each. *For Summer*

Adult Capri Suns--Bag o' (vodka) lemonade - perfect for the beach! best idea ever. Pure stinkin genius. Freeze it first and take to beach and squeeze to make it slushy--this way it won't get watered down:)

Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]

1tsp epsom salts in 4 c warm water....spray on plant and then 10 days later it produces more fruit due to boost of magnesium... especially for tomatoes, peppers and roses

Homemade Peanut Butter Cups. Four ingredients and no baking. Definitely on my holiday baking list this year.

Thick and Chewy M & M Cookie Bars. These are amazing, and so easy to make!

Ice Cream Cupcakes :)

cheesecake stuffed strawberries

Freezer Cooking with Slow Cooker Recipes