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Ingredients: 1 box Tri-Color Rotini 1 can sliced black olives, drained 1/4 red onion, diced 1/2 cup diced Mozzarella chunks 1/2 cup sliced grape tomatoes 1/2 red bell pepper, diced 1/2 cup of peeled and quartered cucumber 1/2 cup Italian dressing Salt and pepper to taste
Antipasto Pasta Salad | "Wow, this was excellent! The asiago cheese was perfect in this recipe. I added Artichokes and skipped the peppers since I'm not a fan of peppers. Thank you for sharing this recipe!" -RugbyNLucky