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  • Sue Starblazer

    Berry Avocado Summer Salad | • 1 Cup of Rasperries • 1 Cup of Blackberries • Avocado • 6 cups of Fresh Spring Mix or Spinach • 1/2 cup of Goat Cheese or Feta Cheese • 3 Tablespoons Olive oil • 2 Tablespoons Balsamic Vinagrette • dash of salt

  • Susan Bubik

    Berry salad. 1 Cup of Rasperries 1 Cup of Blackberries Avocado several sliced mushrooms (optional) 6 cups of Fresh Spring Mix or Spinach 1/2 cup of Goat Cheese or Feta Cheese 3 Tablespoons of Napa Valley Naturals Olive oil 2 Tablespoons of Oilerie Balsamic Vinaigrette aged 25 years a dash of salt

  • Bobbie Bradford

    The Primitive Foodie: Berry Summer Salad 1 Cup of Rasperries 1 Cup of Blackberries Avocado several sliced mushrooms (optional) 6 cups of Fresh Spring Mix or Spinach 1/2 cup of Goat Cheese or Feta Cheese 3 Tablespoons of Napa Valley Naturals Olive oil 2 Tablespoons of Oilerie Balsamic Vinaigrette aged 25 years a dash of salt

Tags:
Berries Salad, Olive Oil, Berries Summer, Berries Avocado, Primitives Foodies, Summer Salads, Avocado Summer, Goats Cheese, Goat Cheese

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