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    black truffle mac & cheese, Petrossian West Hollywood. i mmmust try!!!

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    The most expensive chocolate sold is “Chocopologie” by Knipschild Chocolatier in Conneticut. Whipped and folded by hand around a French Perigold truffle each one of these luscious chocolates sells for $250, making the cost approximately $2,600 per pound in quantity. Each chocolate must be ordered in advance. Your order comes with a personally signed card explaining how it was made and a unique serial number.

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