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The absolute best way to cook asparagus. Season with olive oil, salt, pepper, and parmesan cheese; bake at 400 for 8 minutes.

Simply Recipesfrom Simply Recipes

Roasted Asparagus

Roasted Asparagus ~ Quick and easy roasted asparagus recipe, with thick asparagus spears, olive oil, garlic, salt, pepper, and a little lemon juice. ~

Sweet and Simple Livingfrom Sweet and Simple Living

Appetizer Idea: Bacon Wrapped Asparagus

Appetizer Idea: Bacon Wrapped Asparagus - Sweet and Simple Living

The Pioneer Womanfrom The Pioneer Woman

Crash Hot Potatoes

Crash hot potatoes - THESE WERE DELICIOUS!! | See more about smashed red potatoes, olive oils and red potatoes.

Skinnytastefrom Skinnytaste

Skinny Chicken Pesto Bake

Skinny Chicken Pesto Bake | Skinnytaste I usually make this with roasted red peppers instead of tomatos and pepper jack cheese to change it up.


Lemony chicken stir fry with asparagus


Be careful as these are addictive!. Cucumbers with a BANG! Baby cucumber Lemon juice Olive oil Salt and pepper Chile powder Instructions Chop a baby cucumber and add lemon juice, olive oil, salt and pepper and chili powder on top

Kalyn's Kitchen®from Kalyn's Kitchen®

Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

Roasted Green Beans with Mushrooms, Balsamic, and Parm - Marinate fresh green beans and mushrooms in olive oil and balsamic vinegar. Bake at 425 for 20 to 30 minutes. Good, but I think I used too much olive oil. The recipe didn't give measurements, so I just eyeballed it. ~ Julie

Take frozen corn, place on a baking sheet with oil, salt and pepper, place under the broiler. Five minutes later you’ll have perfectly roasted corn.

sometimes, always, neverfrom sometimes, always, never

parmesan turkey avocado burgers (amazing)

turkey burgers stuffed with parmesan and avocado #recipe

Roasted Summer Vegetables ♦ red bell pepper, yellow bell pepper, zucchini, carrots, olive oil, Italian seasoning, kosher salt, freshly ground black pepper, fresh corn, yellow or red onion, minced garlic, Sargento® Shredded Reduced Fat 4 Cheese Italian, fresh basil leaves...

3 zuchinni 3 yellow squash 1 1/2 teaspoon Kosher salt 1/2 teaspoon fresh cracked black pepper 3 tablespoons olive oil Peel vegetables and slice into 1/4 inch thick slices Assemble vegetables to your preferred dish and drizzle olive oil on top. Finish preparation with kosher salt and black pepper. Bake at 400 degrees F for 30 minutes.

Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheeset

Roasted Parmesan Green Beans- tender and crisp green beans are roasted to perfection, then topped with parmesan cheese.

Why didn't I ever do this before???? Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet, season with salt and pepper. Bake for 7 minutes at 350 degrees. Then top with sautéed spinach and mozzarella. Broil until cheese melts.

Seasoned Roasted Potatoes - Denise Healthy Eating Recipes


Garlic-Roasted Asparagus

Garlic-Roasted Asparagus: What makes this different than other roasted asparagus recipes? The irresistible addition of garlic slices, which mellow and sweeten as they bake. *1 1/2 pounds fresh asparagus spears *2 cloves garlic, thinly sliced *2 tablespoons olive oil *1/4 teaspoon salt *1/4 teaspoon ground black pepper

The Pioneer Womanfrom The Pioneer Woman

Roasted Carrots, by Pastor Ryan

Roasted carrots. One of my fav side dishes - easy and inexpensive! Carrots, olive oil, salt, and thyme. Rinse carrots, coat with oo and sprinkle with fresh thyme and salt. Bake at 400 for around 40 minutes. Delish!