I just bought fresh baby kale so going to make, but no farro so will use quinoa instead.should give the same crunch. Make-Ahead Lunch Recipe: Chopped Kale, Farro & Chickpea Salad Recipes from The Kitchn
Super simple kale and apple salad for the salad one bunch kale one tart apple (I like pink lady apples) for the dressing 2 Tbsp rice vinegar (or apple cider vinegar or white wine vinegar) 3 Tbsp olive oil salt & pepper
Kale Slaw with Peanut Dressing - Kale is used in place of cabbage to make this vitamin-rich slaw. Sweet bell peppers and sliced carrots add color to the mix. Vegetable oil, cider vinegar, peanuts, and brown sugar make the flavorful dressing.