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Sealtest Devil Mint Ice Cream, 1954.

Nutella ice cream (the photo here is great, although the recipe I actually used was here: www.carriessweetl... )

Black Forest cherry chocolate chip ice cream

The first time I had real banana ice cream (as in made from actual bananas) was in Paris. I was 20 years old and working as an Au Pair for a French family. Naively, I went with the impression that I’d be visiting museums and lingering in Parisian cafés but instead I was taking care of three mischievous little boys – ages 2, 4 and 6 – iron

OMGosh... I want. Now. Definitely making this this weekend! ;) Nutella-Banana Ice Cream: What emerges from the ice cream maker is a thing of beauty. Perfectly scoopable and surprisingly quick to melt, with a deep chocolate flavour softened by sweet bananas, this is definitely a recipe worthy of such a magical day.

Homemade Banana Flips recipe at TidyMom.net Two moist layers of banana cake with a fluffy banana cream filling.

We had these EVERY Christmas at my Grandma and Grandpas. The peanut shaped/flavored were my favorite.