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PositiveMedfrom PositiveMed

The Perfect Baked Potato Recipe

.The Perfect Baked Potato. Slice potato almost but not all the way through. Tuck butter between slices. Bake until tender. Dribble with sour cream. Shower with grated cheese. Bake again until melted and gooey. Lavish with more sour cream and chopped scallion or crumbled bacon or chili or whatever you please.

Salt & Vinegar Baked Potato Slices 2 large russet potatoes (or sweet potatoes), sliced into ¼ inch slices 3 T evoo, 1 tsp. apple cider vinegar, ¼ tsp.dried dill, ¼ tsp. chili powder, ¼ tsp.sea salt, ¼ tsp.freshly ground black pepper Toss the potatoes in bowl with olive oil and vinegar. Season w spices, toss again to ensure all chips are evenly coated. Place potato slices on a baking sheet; bake for 10-12 minutes at 400°F or until golden brown. Remove from oven; set aside for 10 minutes.

Iowa Girl Eatsfrom Iowa Girl Eats

Seasoned Roasted Potatoes

Seasoned Roasted Potatoes ~ Potatoes are one of those super versatile vegetables that are widely being made for dinners as easy and delish side dish. #partyfood #sidedish #dinneridea

raininghotcoupons.comfrom raininghotcoupons.com

Omelet Breakfast Bites

Individual Egg Casseroles, my version: Into 6 cup muffin pan, press 3 Tater Tots into bottom, in seperate bowl, whisk 4 egg & 2 Tbsp milk, pour over Tater Tots, sprinkle Bacon Bits on top, bake 350 for 30 minutes.

Freeze fresh herbs in olive oil! Now you can easily add the cubes to pasta or potato dishes, stews, soups, or for roasting onions, garlic, and other veggies.

Tomato Bruschetta- 1 lg tomato sliced, minced garlic to taste, 1/4c.bread crumbs, 1/4c. parmesan cheese, salt & pepper, drizzle Extra Virgin Olive Oil. bake 425 10minutes

thecomfortofcooking.comfrom thecomfortofcooking.com

Crispy Salt and Vinegar Smashed Potatoes

Crispy Salt and Vinegar Smashed Potatoes – Serve these super crispy, tangy potatoes on the side of your favorite grilled meats for a scrumptious meal! | thecomfortofcooking.com

wholeliving.comfrom wholeliving.com

Baked Tomatoes, Squash, and Potatoes

baked tomatoes, squash, and potatoes - 2 tablespoons extra-virgin olive oil, plus more for drizzling 1 onion, thinly sliced 2 small tomatoes, sliced 1/4-inch thick 1 medium yellow summer squash, sliced 1/4-inch thick 1 medium yukon gold potato, sliced 1/4-inch thick coarse salt and freshly ground pepper 1 tablespoon fresh thyme leaves 2 tablespoons freshly grated parmesan

Rasa Malaysiafrom Rasa Malaysia

Garlic Herb Roasted Potatoes

Garlic Herb Roasted Potatoes - the easiest and best roasted potatoes with olive oil, butter, garlic, herb and lemon. Great side dish for Easter! | rasamalaysia.com

Summer Vegetable Dish. Thinly slice and layer zucchini, tomato, summer squash, sweet potato, sweet onion. Drizzle crushed garlic and fresh herbs mixed olive oil over. Generously sprinkle shredded cheese. Bake at 375 for 45-60 minutes. Vegetables should pierce easily with a fork.

My family LOVES this recipe! We've made it probably 6 times since I found it. My boys always ask for more. It's a keeper!! RANCH CHICKEN Combine: 3/4 cup crushed cornflakes. 3/4 cup parmesan cheese. 1 packet of hidden valley ranch dressing mix. Dip 8 chicken halves in melted butter and then roll in cornflake mix. Place in greased 9x13 pan. Bake @ 350 for 45 min. Best. Chicken. Ever!

Oven roasted potatoes with garlic, parsley, parmigiano, hickory smoked thick sliced bacon. Yum yum!

Daydream Kitchenfrom Daydream Kitchen

Parmesan Garlic Roasted Potatoes

Parmesan Garlic Roasted Potatoes - Click for Recipe

examiner.comfrom examiner.com

Christmas snack recipes: Ranch oyster crackers recipe

Someone gave this to me for Christmas and I ate the entire bag ... without sharing! This stuff is so addictive! 1 (1 oz) package ranch dressing mix 1/4 cup canola or vegetable oil 1/2 t garlic powder (or to your taste) salt to taste 1 box or bag oyster crackers Preheat oven to 250°. In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a…

a bag of baby carrots, a little olive oil, balsamic vinegar, black pepper and sea salt. toss to coat, roast at 450 for 20-25 mins tossing again occasionally. drizzle with a little more olive oil and serve! easy, easy side dish.

Taste of Homefrom Taste of Home

Sliced Baked Potatoes

SLICED BAKED POTATOES!!! YES!!!!! Preheat oven to 400 degrees (Can also do in Microwave for 6 plus minutes) Brush both side of potato slices with butter; place them on a cookie sheet. Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon, cheese, green onion; continue baking until the cheese has melted; Add a dollop of sour cream when done and enjoy!!

Kalyn's Kitchen®from Kalyn's Kitchen®

Low-Carb Twice-Baked Cauliflower

twice-baked cauliflower with bacon bits. like twice-baked potatoes but without the carbs.