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Baked bananas and honey; 6 bananas ¼ cup honey 2 tablespoons lemon juice 2 tablespoons melted butter ¼ pint chopped hazelnuts - oven to 325 degrees; Bake them for 15 minutes, turning them a few times. Sprinkle the hazelnuts over the bananas and serve hot.
Maple Spice Glazed Pumpkin Muffins...these are truly the best I've ever, ever made! The spices and maple in the glaze are so darn good...I'd eat it with a spoon. But, really, what I love is the texture of these muffins. Tender, moist and delicious!