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  • Miriam

    oatmeal recipe

  • Loren Vasquez

    Coffe Frappuccino Oatmeal

  • Nora Carney Maeser

    Coffee Frappuccino Oatmeal ~ 1 serving rolled oats, ½c milk of choice. 1c water or more milk of choice, ¼ tsp salt (important to add before cooking), 1 tsp instant coffee granules, sweetener of choice ~ Combine first 4 ingredients in a large glass measuring cup; microwave 4 min). Leave in closed microwave 5 min, transfer, uncovered, to refrigerator to sit overnight. The next day, add the coffee, tiny pinch more salt, & sweetener. Stir; reheat if desired. Top with chocolate syrup.

  • Ellen Wood

    frappuccino oatmeal - Chocolate Covered Katie healthy recipes

  • Aya Elshaeer

    healthy Coffee Frappuccino Oatmeal

  • Toni Feeney

    Frappucino Oatmeal

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