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Crock Pot Chicken Parmesan

Meat

2 Chicken breasts, boneless skinless

Refrigerated

1 Egg

Condiments

1 Favorite jarred marinara sauce

Baking & Spices

1/4 tsp Black pepper
1/4 tsp Kosher salt

Oils & Vinegars

1 tbsp Olive oil

Bread & Baked Goods

1/2 cup Italian seasoned bread crumbs

Dairy

1 Mozzarella cheese
1/4 cup Parmesan cheese
  • Ashlee Gitkos

    Crock Pot Chicken Parmesan. Pinner says: "This recipe tastes INCREDIBLE and is so easy to throw together!" #crockpot #chicken #recipe

  • Abrye Gene

    Crock Pot Chicken Parmesan! This recipe tastes INCREDIBLE and is so easy to throw together! -perf, cause I just bought a slow cooker today.

  • Isabel MeReservoParaElPostre

    Crock Pot Chicken Parmesan! This recipe tastes INCREDIBLE and is so easy to throw together! One of my favorite Pinterest crockpot recipes.

  • Robyn Stoddard

    Crock Pot Chicken Parmesan! This recipe tastes INCREDIBLE and is so easy to throw together! Other crock pot recipes on this site.

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Going to try this but modified. I don't have Herbs De Provence so I'm not sure what I will rub it with. I don't have red peppers so I'll layer the bottom with onion and carrots and stuff the bird with apples, carrots and onion. We'll see how it tastes.

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Crock Pot Chicken Parmesan! This recipe tastes INCREDIBLE and is so easy to throw together!

This looks so easy and tasty! Update: I made this today (4-4-12). It was not very good. I won't ever make it again.

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Crock Pot Chicken Parmesan Ingredients: 1 (25 oz). jar spaghetti sauce 3-4 boneless, skinless chicken breasts 1 1/2 cups Italian seasoned Panko bread crumbs 1 egg 1/2 cup milk 1/2 tsp. garlic powder 1/2 tsp. dried oregano 1/2 tsp. dried basil 2 tbsp. vegetable oil 1 cup (or more if you like) shredded mozzarella cheese 1 package of spaghetti noodles (for serving)

Crockpot Chicken Parmesan: 2-4 boneless/skinless chicken breast; 1/2 c Italian Seasoned Bread Crumbs; 1/4 c Parmesan Cheese; 1/4 t pepper 1/4 t salt; 1 T olive oil;1 egg beaten; shredded mozzarella; marinara sauce Put oil in crockpot. Beat egg. Mix br. crumbs, seasonings & Parmesan in dish. Dip chicken in egg then bread crumb. Coat both sides. Put breasts in crockpot. Layer 1-2 c mozzarella on top, Cover with marinara sauce. Cook on low for 6-7 hrs or high for 3-4. Serve w/pasta.

Looks good - I never use my crock pot but might try this - looks like a good use! From the Country Cook