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  • Dina Klempf

    Tomato, basil avocado and mozzarella salad 1 container cherry tomatoes, cut in half 1 carton fresh mozzarella cheese pearls, drained 1 avocado, peeled and diced 1/3 cup basil, julienned 2 tablespoons fresh parsley 1/4 cup lemon juice 1/4 cup olive oil salt and pepper baguette-optional 1) In a large bowl, combine the tomatoes, mozzarella, basil and parsley, Set aside. 2) In a small bowl, whisk the lemon juice, oil, salt a...

  • Joy Marcinkowski-Cronin

    Mozzarella, Tomato and Avocado salad might be my side dish for our Memorial Day get together! Looks YUMMY!

  • Enjoli Knight Diaz

    Mozzarella, Tomato and Avocado Salad - looks like a yummy summer salad

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Mozzarella, Tomato, Basil and Avocado Salad. Perfect for the summer. This looks so good!

Mozzarella, Tomato and Avocado Salad: 1 Container Cherry Tomatoes, Cut in Half, 1 Carton Fresh Mozzarella Cheese Pearls, Drained, 1 Avocado, Peeled and Diced, 1/3 Cup Basil, Julienned, 2 TBSP Fresh Parsley, 1/4 Cup Lemon Juice, 1/4 Cup Olive Oil, Salt, Pepper, Baguette-Optional. In a bowl, combine the tomatoes, mozzarella, basil, parsley, Set aside. In a bowl, whisk the lemon juice, oil, salt and pepper. Pour over mixture. Refrigerate for 1 hour. Before serving the salad, stir in the avocados.