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  • Mary Villearreal

    Delicious Soft Pretzels Amish Recipe - This Amish pretzel recipe looks delicious.

  • Julie Rhome

    Amish Soft Pretzel Preparation Time: 35 minutes Cooking Time: 5 min Ingredients 1½ cups warm water 1 Tablespoon active dry yeast ¼ cup granulated sugar (try brown sugar for a chewier pretzel) 2 cups bread flour, sifted 2 cups self rising flour, sifted Dipping solution: 3 cups hot water ½ cup baking soda Topping: Sea salt in a grinder 1 stick salted butter .

  • Rebekah Sharp

    Delicious Soft Pretzels Amish Recipe 1 1/4 cups water (approx 105 degrees) 1 tablespoon yeast 1/4 cup brown sugar 2 cups occident flour (bread flour) 2 cups flour Dipping solution 1/2 cup baking soda, into 3 cups hot water sweet creamy butter, for ‘dipping’ face of pretzels after baking (melt butter, then let set a few minutes,

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