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    Skillet Shepherd's Pie Recipe from Taste of Home -- shared by Tirzah Sandt, San Diego, California

    Pumpkin Soup recipe, ready in just 20 minutes... Use Myers dark rum instead of maple syrup

    RHONJ meatballs

    Praline Pecan Sauce...over ice cream, over a brownie, over the moon!

    Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best cararmel I've ever had, let alone made! It's so easy! Need to try this!

    How to keep apples from turning brown after slicing them for a party or snack... no lemon juice! I DO THIS ALL THE TIME - ITS MAGIC!

    Sugar Cookie Crust and Fruit Cobbler

    Ice Tray, Strawberries, Chocolate...so much easier than dipping

    Freezing buttermilk or heavy cream cubes for cooking. I never use a whole carton nor do I have in stock when a recipe calls for a bit! Such a great idea!

    Dark Chocolate salted caramel shortbread.

    A pinner says, "martha stewart's perfect macaroni and cheese~no joke, this is the best macaroni on earth!"

    artichoke and spinach stuffed mushrooms

    Mexican Stuffed Shells

    knock you naked cookie bars.

    Outback Steak House Crockpot Baked Potato Soup...I'll be glad I pinned this in the fall!

    Chicken Pillows - Sooo Yummy and Sooo Easy!!!

    Lemon Sugar Cookies with Lemon Cream Cheese Frosting

    Thanks, Crockpot! 1 cup pineapple juice, 1/2 cup packed brown sugar, 1/3 cup light soy sauce, 2 pounds chicken breast tenderloins. Cook on low 6-8 hrs and they should just fall apart.