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Chipotle's corn salsa makes a big bowl 1 12-ounce bag of frozen sweet yellow corn, defrosted and drained 2 medium-sized jalapenos, seeded and chopped (leave in some seeds for more heat if desired) 1/2 red onion, finely chopped (about 1/3 cup) 3/4 cup fresh cilantro, torn or chopped the juice of 2 (juicy!) limes 1/2 teaspoon salt 1/2 teaspoon pepper

Chipotle's Guacamole - Copy Cat RecipeIngredients ◦3 Ripe Avocados ◦1/2 Cup of Chopped Red Onions ◦1/2 Cup of Chopped Cilantro ◦1/3 Cup Chopped Jalapeno ◦1/8 Cup of Lemon and Lime Juice — 80/20 ratio ◦Pinch of Salt Instructions 1.Place Avocados in a bowl and mash with a fork – You will want to leave it a little chunky. 2.Add all the other ingredients and mix 3.Enjoy!!!!

Copycat Chipotle recipes (i repinned this without looking at it first, so i don't know how reliable this is. But real Chipotle has a BOATLOAD of sodium in it, which offends me, so i need to be able to make it myself)

Southwestern salsa with black beans, bell peppers, tomatoes, corn, and pineapple. Vegetarian, gluten-free, vegan, low in fat and low in calories.

Just Like Chipotle’s Corn Salsa. Would be great with roasted, fresh corn! #vegan

Cheesy Corn Cakes with Spicy Avocado Salsa - The almost sweet corn cakes with their crispy edges is perfectly complimented with the creamy, zesty and spicy salsa.

Copycat Chipotle Corn Salsa Recipe | easy to make and nice change from regular salsa