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Paula Deen's gooey butter cake... A couple of years ago, my teenage son had this at her restaurant. He loved it sooo much, he said I just had to find out how to make it. I was delighted to tell him that I already had the recipe at home! 25 years ago, I had entered it in our church cookbook! I guess I used to make it so much that I had slowly quit making it at all. These days it's the requested dessert by all of his friends!
Paula Deen The Lady’s Cheesy Mac - 4 tablespoons butter, cut into pieces. 1/2 cup sour cream. 2 cups grated cheddar cheese. 3 eggs, beaten. 4 cups cooked elbow macaroni, drained. 1/2 teaspoon salt. 1 cup milk. Never thought of adding sour cream to macaroni & cheese, but I love sour cream... so it's worth a try!
Paula Deen Sweet Tea. I personally don't drink sweet tea but I have been making Paula's version for 10 years now. Everyone loves my tea. I can't and won't make sweet tea any other way. My husband and children now make it this way. It is very sweet and I love to make a half a glass of this and fill the rest up with lemonaide. Delish!